I am just bursting with excitement to share today’s recipe with you. Because: ORZO RISOTTO <– Did you know that this could happen?!?
I certainly didn’t until the topic came up at work the other day.
It’s probably no big surprise that food is a frequent topic of conversation at work. A lot of my work friends love to cook, too, so we’re constantly peering into each other’s Tupperwares, asking what’s for lunch and how it’s prepared. What might be a surprise is that they are mostly single guys! I never thought I’d be sitting around with a bunch of bachelors talking about homemade naan recipes… or that one of them would turn me on to a new kind of risotto.
I guess that begs the question why they’re single. Well, due to a whole host of commitment issues, bad habits, and other personal flaws, no doubt.
Eh, you win some, you lose some. And I obviously win, because I got this risotto recipe.
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