My Ultimate Avocado Toast (Also, Hi!)
Hi, remember me? I left this space rather unceremoniously back in 2014, over 3 years ago (eek!). To summarize how I was feeling at the time, I put a lot of unnecessary pressure on myself surrounding the bog. I compared my photos, recipes, and voice to other bloggers, which isn’t very fair or productive. I was…
Nutted Wild Rice
Good morning! It’s Monday again, isn’t it? Well, I take that back. Some of you lucky folks probably have Veteran’s Day off, making this just another day in a niiiice long weekend for you. Well hurumph. The rest of us have to work. It’s finally hitting me that Thanksgiving is right around the corner. Just…
Vegan Quinoa and White Bean Chili
When I say chili, something meaty and tomato-based probably comes to mind. Or, if you like veggie chilis, you at least probably think of something tomato-y and darker in color than this. Wellll, I love that type of chili, but I decided it would be fun to make a semi-albino variation – no tomatoes here!…
Chipotle Butternut Squash and White Bean Dip
We got our first snow of the season yesterday. I woke up in the morning, changed into my running clothes, and looked out the window… uh ohhh. WHY is the ground covered in 4 inches of snow?! I am not much of an outdoor runner when it’s slippery outside. I took about 10 steps before…
Vanilla Cardamom Quinoa Pudding
Good morning and happy Monday! I hope you had a fun and relaxing weekend! We started the weekend off by going to see Gravity in 3D on Friday night. Actually, I lied. We started the weekend off by testing multiple versions of this pudding, and then posting about it on Instagram so you all can…
Whole Wheat Butternut Squash, Apple and Hazelnut Muffins
OMG muffins. I am trying to concentrate on writing a nice little blog post for you, complete with a description of the flavor and texture of these muffins. But all I can think about is taking a gigantic nutty, squashy, apply bite out of one. They are so good that all descriptions seem extraneous, and…
Lebanese Lentil-Spinach Soup
So yesterday I asked on Facebook whether you guys would prefer a soup or muffin recipe today… and somehow soup won. What?! You guys are crazy. But soup it is. Rest assured we’ll do muffins on Friday. Speaking of choosing soup over pastries… I just found out that a donut shop is going in below…
Homemade Curry Ketchup
If you had told me last Monday that I would spend the weekend with a spoon in a jar of ketchup, I would have thought you were nuts. But if you had told me that come Saturday afternoon, I would have known you were telling the truth. It’s pretty embarrassing, really, especially because I don’t consider…
Potato-Cheese Soup with Pumpernickel Croutons
It’s time for another Foulser family soup recipe! Like Mexican zucchini soup, I grew up slurping potato-cheese soup. And crunching these croutons along with it. Allllways with croutons. To me, this is the most amazing soup in the world. It may not seem all that exciting, but trust me, these flavors are meant to be…
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